Nhóm 29 — Thịt, cá, rau quả chế biến, sữa Hàng hoá
Meat, sausage, fish, poultry and game, molluscs and crustaceans; meat extracts; meat, sausage, fish, poultry, game, fruit and vegetable preserves; preserved, dried and cooked fruits and vegetables; jellies; pre- fried, precooked, breaded, covered in dough and/or spiced poultry and parts of poultry; cooked, spiced, and/or covered in sauce minced meat products, also containing fruit, vegetables, potatoes, cheese, pasta and/or breadcrumbs; meat, fish, game, vegetable and fruit pastries and foie gras, precooked chicken legs in dough cover, precooked skewers of marinated pieces of chicken breast and pineapple slices, breaded precooked chicken fillets, king prawns in dough cover, half-done and pre-cooked dishes as well as ready-to-serve meals mainly consisting of meat, fish, seafood, poultry, game and/or sausage together with vegetable, potatoes, rice, pasta and/or prepared fruit as side dishes; prepared potatoes and potato products of any type, also as flakes, potato fritter, croquettes, chips, fried potatoes, potato dumplings, grated roast potatoes, potato pancake, chips and sticks, jams, fruit sauces; eggs, milk and milk products, in particular butter, margarine; cheese and cheese preparations, also containing meat, fish, sea food, poultry and game, fruit, vegetable, especially breaded chillies filled with cheese cream or cheese, breaded cheese sticks and cheese dips, cream, yoghurt, cream cheese, milk powder for alimentary purposes, milk mix drinks (milk predominating), kefir; nuts processed and non-processed as well as nuts salted and unsalted; edible oils and fats, mayonnaises, soups, meat stock, strong meat broths, stew dishes, ready-to-serve bean meals; dietetic foodstuffs not adapted for medical use (as far as included in this class); all aforementioned goods also deep-frozen and fresh-frozen (as included as possible).
Nhóm 29 theo Bảng phân loại Ni-xơ gồm những gì?
Thịt, cá, gia cầm và thú săn; chất chiết ra từ thịt; rau, quả được bảo quản, đông lạnh, sấy khô và nấu chín; nước quả nấu đông, mứt, mứt quả; trứng; sữa, pho mát, bơ, sữa chua và các sản phẩm thay thế sữa; dầu và mỡ ăn.
