Nhóm 29 — Thịt, cá, rau quả chế biến, sữa Hàng hoá
Milk and dairy products, fresh products mainly made from milk and dairy products; milk, whole milk, milk powder, products made from milk powder for alimentary purposes, clotted milk, skimmed milk, sour milk, buttermilk, also with added fruits or cereals and/or cocoa, pasteurised, sterilised, condensed milk, cream for coffee, cream, products made from cream, also salted or with added herbs, fromage blanc, thick cream, kefir, butter, butter with herbs, butter-based preparations, cheese, preparations made from cheese, fresh cheese, preparations made from fresh cheese, hard cheese, sliced cheese, soft cheese, processed cheese and preparations made from processed cheese, fresh cream, yoghurt, preparations made from yoghurt, desserts, ready-made desserts, particularly made from yoghurt, fromage blanc and cream; the above goods also with added fruits or herbs or fine pastries; products made from fromage blanc and clotted milk, also with added fruits or herbs or vegetables; mixed non-alcoholic milk beverages made of milk; preserved milk, milk powder, whey; products made from cheese and milk in the form of small snacks; products made from muesli, mainly containing milk, thick cream, buttermilk, clotted milk, yoghurt, kefir, fromage blanc and/or added fruits; food preparations mainly containing at least one of the above goods, included in this class; meat, fish, poultry and game.
Nhóm 29 theo Bảng phân loại Ni-xơ gồm những gì?
Thịt, cá, gia cầm và thú săn; chất chiết ra từ thịt; rau, quả được bảo quản, đông lạnh, sấy khô và nấu chín; nước quả nấu đông, mứt, mứt quả; trứng; sữa, pho mát, bơ, sữa chua và các sản phẩm thay thế sữa; dầu và mỡ ăn.
