Nhóm 29 — Thịt, cá, rau quả chế biến, sữa Hàng hoá
Meat, fish; poultry and game meat, meat products, meat extracts, meat broth, bouillon, processed sea food, (mollusks, and shelled animals); dried, cooked, fumed, canned, frozen meat products; dried, cooked, canned, frozen vegetables except dry leguminous plants, vegetable juices for cooking; dried leguminous plants, namely beans, peas, chickpeas, lentils, soybean; ready made soups and ready-made meal; olives, pickles; milk and milk products, all kinds of milk, white cheeses, sheep cheese, yogurt, yogurt drinks, thick cream, cream, creme chantilly, milk powder, kefir, milk drinks with high concentration of milk, fruit milk, fruit yogurt, horse milk, milk and milk products, namely desserts (with high concentration of milk); edible oils and fats, margarines, butter; canned, frozen, cooked fruits; jams, marmalade, fruit pastes, stewed fruit; prepared nuts and dried fruits, fruit pulps; hazelnut and pistachio pastes, tahin (sesame seed paste); eggs, egg powders, jellies, gelatins, proteins, pollen preparations used as vegetal and vitamin based products for or not for products related to non-medical purposes and complementary diets; potato chips, french fries.
Nhóm 29 theo Bảng phân loại Ni-xơ gồm những gì?
Thịt, cá, gia cầm và thú săn; chất chiết ra từ thịt; rau, quả được bảo quản, đông lạnh, sấy khô và nấu chín; nước quả nấu đông, mứt, mứt quả; trứng; sữa, pho mát, bơ, sữa chua và các sản phẩm thay thế sữa; dầu và mỡ ăn.
