CIRCULAR

ON 2021 TARIFF-RATE QUOTAS FOR SALT AND POULTRY EGGS AND RULES FOR MANAGEMENT THEREOF

Pursuant to the Government’s Decree No. 98/2017/ND-CP dated August 18, 2017 on functions, duties, powers and organizational structure of the Ministry of Industry and Trade;

Pursuant to the Government’s Decree No. 69/2018/ND-CP dated May 15, 2018 on guidelines for a number of Articles of Law on Foreign Trade Management;

At the request of the Director General of Agency of Foreign Trade,

The Minister of Industry and Trade hereby promulgates a Circular on 2021 tariff-rate quotas for salt and poultry eggs and rules for management thereof.

Article 1. 2021 tariff-rate quotas

Article 2. Rules for management of tariff-rate quotas

1. Rules for allocation of tariff-rate quotas

Tariff-rate quotas for salt and poultry eggs shall be allocated according to regulations of the Circular No. 12/2018/TT-BCT dated June 15, 2018 by the Minister of Industry and Trade elaborating some Articles of Law on Foreign Trade Management and Government’s Decree No. 69/2018/ND-CP dated May 15, 2018 on guidelines for a number of Articles of Law on Foreign Trade Management.

2. Recipients of allocated tariff-rate quotas

Tariff-rate quota for salt shall be allocated to traders directly using salt as an ingredient for production of chemicals, drugs and medical products.

Tariff-rate quota for poultry eggs shall be allocated to traders holding a business registration certificate/ enterprise registration certificate and wishing to import poultry eggs.

3. Time of allocation of tariff-rate quota for salt

The Ministry of Industry and Trade shall finalize the time of allocation of tariff-rate quota for salt with the Ministry of Agriculture and Rural Development and Ministry of Finance.

Article 3. Effect

This Circular takes effect from February 06, 2021 to December 31, 2021 inclusive.

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